Burger Bar Las Vegas
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Chef's Burgers

American Classic

Black Angus beef, American cheese, crispy bacon, tomato and onion on a sesame bun.

$18.50

Rossini

Kobe Style Wagyu Beef from Australia, sautéed foie gras and shaved trufes on an plain bun. Served with our Perigord Trufe sauce.

$65.00

Hubert Keller

Kobe Style Wagyu, caramelized onions, baby spinach and blue cheese on a ciabatta bun. Served with red wine and shallot sauce (Hubert’s favorite choice).

$27.75

The Hangover

Black Angus beef, smothered in hangover sauce, with chopped lettuce, Served on a Sesame Bun and this one comes with fat fries.

$16.25

Parisian Lamb

50/50 Angus beef/ Australian lamb with Morrocan spices, spicy ketchup, Tatziki sauce on a french baguette.

$19.90

Baguette Burger

Angus Beef, melted brie cheese, Arugula salad, truffle mayo on a french baguette.

$19.60

Burger Bar Sliders

Two Angus beef sliders, American cheese and crispy bacon- Swiss cheese and caramelized onions. All served on a plain bun with skinny fries. (All sliders cooked medium well, no substitution on temperature or toppings.)

$15.55

Southwest Chicken

Chicken breast with grilled onions, sweet peppers, pepper jack on a ciabatta bun.
$17.00

Beyond Meat BYO Burger

Build your own Impossible Burger with a Ciabatta bun.
$ varies upon toppings

702-632-9364

3930 Las Vegas Boulevard S.
#121A
Las Vegas, NV 89119

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